Hygiene – Public Health (MD1040) 3 ECTS


Nutrition, Principles of Dietary Assessment, Food Hygiene, Epidemic explosion, Food safety, Emerging Environmental microorganisms and Infections, Water Hygiene, Domestic and Industrial wastes and Pollutants, Air Pollution, Global Environmental Issues, Indoor air pollution and hygiene, Natural Disasters, Travel Medicine, Travelers’ Diarrhea, Travel Medicine: Hepatitis A and B, Industrial Hygiene, Current topics of Occupational Hygiene, Hospital Epidemiology and Infection Control.


Associate Professor of Basic Medical Nutrition - Hygiene
Professor of Hygiene - Social Medicine
Associate Professor